When I was growing up, the breakfast table at my parents’ home always included a jug of freshly squeezed orange juice. Breakfast was never complete without it! Somehow, when they moved to Kenya, during my teen years, that habit came to an end. Instead, at breakfast, my parents chose to serve orange juice out of a packet. Still, they tried to make sure that the fruit juice we drank was as healthy as possible. My father was particularly adamant that the juice he bought had no added sugar. This is how I first learned about Delmonte juice.