The Alps Hotel Nakuru Photos
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Alps Hotel Nakuru Prices
Alps Hotel Nakuru offers a range of accommodation options to suit various preferences and budgets. As of 2025, the hotel provides both resident and non-resident rates, with the latter typically being higher.
Accommodation Rates:
- Standard Single Room (1 Guest):
- Bed & Breakfast: KES 10,000
- Half Board: KES 11,500
- Full Board: KES 13,000
- Standard Double Room (2 Guests):
- Bed & Breakfast: KES 13,000
- Half Board: KES 16,000
- Full Board: KES 19,000
- Standard Twin Room (2 Guests):
- Bed & Breakfast: KES 16,000
- Half Board: KES 19,000
- Full Board: KES 22,000
- Junior Suite (1 Guest):
- Bed & Breakfast: KES 13,000
- Half Board: KES 14,500
- Full Board: KES 16,000
- Junior Suite (2 Guests):
- Bed & Breakfast: KES 16,200
- Half Board: KES 19,200
- Full Board: KES 22,200
Additional Information:
- Children’s Rates:
- Children below 3 years sharing with parents stay for free.
- Children aged 4 to 10 years sharing with parents pay 50% of the single room rate.
- Children aged 11 years and above pay the adult rate.
- Third Bed:
- A third bed in the room is available at 50% of the room rate.
- Conference Rates:
- Full-Day Conference (Lunch, 2 Teas with Snacks): KES 4,000 per person
- Half-Day Conference (Lunch, 1 Tea with Snacks): KES 3,500 per person
- Bed & Breakfast + Conference + Accommodation: KES 13,500
- Half Board Conference + Accommodation: KES 14,000
These rates are inclusive of amenities such as free Wi-Fi, continental breakfast, and access to facilities like the indoor pool and children’s pool. Please note that rates may vary based on booking platforms and availability.
For the most accurate and up-to-date information, it’s advisable to contact the hotel directly or visit their official website.
Here’s an overview of The Alps Hotel Nakuru in general.
Location & Setting
The Alps Hotel is situated in Milimani Estate, one of Nakuru’s upscale neighbourhoods, just 16 km (roughly 15 minutes) from Lake Nakuru National Park. It occupies a lush 3-acre landscaped garden, offering sweeping views of both Nakuru town and the nearby national park.
The Alps Hotel Nakuru Menu and Prices
A Discussion of The Alps Menu
Here’s a detailed look at the menu offerings at Masala Kraft Restaurant, the signature dining venue within The Alps Hotel Nakuru.
Overview of Masala Kraft Restaurant
Masala Kraft positions itself as a fine‑dining establishment within The Alps Hotel, specializing in high‑quality Indian and continental cuisine in a stylish, relaxed setting.
It’s well-known in Nakuru for its distinctive flavors, attentive service, and popular menu categories that cater to both vegetarian and non‑vegetarian tastes.
Alps Hotel Nakuru Menu: Starter (Appetizer) Selection
Vegetarian Starters
- Cheese Corn Kebab – A crispy corn and cheese roll served with a house-made sauce.
- Hara Bhara Kebab – Potato-stuffed with peas and cheese, char-grilled and served with mint sauce.
- Stuffed Mushroom – Mushrooms filled with mixed vegetables and paneer, accompanied by red and mint chutneys.
- Mushroom Chilli – Deep-fried mushrooms with capsicum, onions, tomato in a Chinese‑style sauce.
- Vegetable Manchuria – Mixed vegetable and cabbage balls tossed in garlic‑soy sauce and spices.
Non-Vegetarian Starters
- Tandoori Chicken – Available whole, half, quarter, or as Tikka; marinated in yogurt and spices.
- Reshmi Kebab – Boneless chicken in cashew nut-spiced Delhi style.
- Pahadi Kebab – Boneless chicken with fragrant green pahadi masala.
- Tandoori Fish Tikka – Tilapia fillet flavored with lemon and red tandoori masala.
Main Course Offerings
Vegetarian Mains
- Aloo Mutter Curry – Classic potato and green peas curry in flavorful spices.
- Paneer Do Pyaza – Cottage cheese in onion gravy with cashew nut essence.
- Corn Palak – Spinach blended with sweet corn sautéed in select Indian spices.
- Malai Kofta – Paneer cheese dumplings served in a rich white gravy.
- Kadai Vegetable – A medley of carrots, cauliflower, french beans, and peas simmered in kadai spices.
- Egg Curry – Boiled eggs in spiced gravy, paired with either jeera pulao rice or naan.
- Dal Makhni / Dal Tadka – Black or yellow lentils in creamy or tempered gravy.
Non-Vegetarian Mains
- Butter Chicken – Boneless BBQ chicken cooked in rich makhni gravy, a signature North Indian favourite.
Breads, Rice & Extras
The menu includes a selection of Indian breads (like naan, roti), rice options (such as jeera pulao), along with French fries as side accompaniments.
Additional Highlights & Specialties
The restaurant menu also features sections labeled:
- Speciality Pizza, such as Paneer Tikka Pizza and Chicken Tikka Pizza, blending Indian flavors with classic pizza structure.
- Other categories include Breakfast, Soups, Salad Bar, Desserts, Steak & Ribs, Chef Signature dishes, Chicken specialties, Pasta, Bittings, Burgers, and Sandwiches.
Ambiance & Dining Style
Masala Kraft within The Alps Hotel delivers a refined yet comfortable dining environment. Guests frequently mention the well-curated presentation, consistent quality, and a menu that successfully blends Indian spice-driven dishes with broader continental influences.
Hotels in Nakuru Town: Claire de Lune Moonlight Hotel
Claire de Lune Moonlight Hotel is one of the best-rated budget hotels in Nakuru town.
It is neat and clean and serves particularly good food.
Claire de Lune Moonlight Hotel is a good choice for a roadtrip stopover in Nakuru.
Are you familiar with hotels in Nakuru? Do you have any hotels in Nakuru town that you would like to recommend?
If so, please leave me a comment below telling me about it.
Until the next time,
Biche
Photo Credits: Hotels.com, Expedia, Hotels.com